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If Americans don't have enough to worry about this summer with record-breaking gas prices, a sluggish economy, rising unemployment and adverse weather conditions, add one more to the list: salmonella in tomatoes.
The Food and Drug Administration Web site warned consumers Wednesday that an outbreak of salmonella appeared to be linked to the consumption of certain types of raw red tomatoes and products containing raw red tomatoes.
The FDA identified 35 states and countries as being safe for consuming tomatoes; Kentucky is not on the safe list.
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