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School Menus for March 17-21

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By The Staff

Campbellsville Elementary/High

March 17-21

Monday - Chicken nuggets, Sun Chips, green beans, fruit salad, Elf Grahams and milk.

Tuesday - Chili, crackers, cheese, carrots, oatmeal square, applesauce and milk.

Wednesday - Pork roast and gravy, mashed potatoes, buttered carrots, peaches, roll and milk.

Thursday - Barbecue ribs, French fries, corn on the cob, pineapple, pudding and milk.

Friday - Beef stew, potato wedges, celery and carrots, fruit mixture, biscuit and milk.

Campbellsville Middle

March 17-21

Monday - Beef stew, hash brown, pineapple, cottage cheese, biscuits and milk.

Tuesday - Pork chop, macaroni and cheese, pinto beans, coleslaw, Sunshine Bar and milk.

Wednesday - Turkey, gravy, mashed potatoes, glazed carrots, broccoli casserole, bread slice and milk.

Thursday - Chuckwagon on bun, tater tots, buttered corn, mandarin oranges and milk.

Friday - Manager's choice.

Taylor County

March 17-21

Monday - Mini corn dogs, macaroni and cheese, green beans, mixed fruit, cake square and milk.

Tuesday - Pork barbecue on bun, tater tots, baked beans, orange sherbet and milk.

Wednesday - Chili, cheese, crackers, baby carrots, applesauce, vanilla wafers and milk.

Thursday - Chicken tenders, mashed potatoes, broccoli casserole, bread slice, fruit salad and milk.

Friday - Pepperoni pizza, tossed salad, buttered corn, gelatin with fruit and milk.

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